Includes draft beer ■ 3-hour all-you-can-drink "Takumi-en Course" Bluefin tuna butchering x all-you-can-eat parts 9 dishes total 8,000 yen ⇒ 7,000 yen

Includes draft beer ■ 3-hour all-you-can-drink "Takumi-en Course" Bluefin tuna butchering x all-you-can-eat parts 9 dishes total 8,000 yen ⇒ 7,000 yen

7000 yen(税込)

  • 9
  • 2名~
飲み放題あり
Last order is 30 minutes ago.

This is a full course meal prepared by a master chef, based on the concept of "dissecting and reassembling" a whole tuna, allowing you to enjoy the delicious flavor of every part to the fullest.Starting with fatty tuna tuna hand rolls, you can enjoy a five-piece platter of different cuts, sea-boiled snow crab, charcoal-grilled tuna head, rare cutlet and other dishes, all of which allow you to enjoy the charms of real tuna cooked in a variety of ways.The main course is the specialty, real tuna negima hotpot, and the meal finishes with tuna broth rice porridge or udon noodles.This is our most luxurious course, perfect for anniversaries and business entertainment.

コースメニュー

◆Appetizer◆ Hand-rolled fatty tuna

A playful hand-rolled appetizer that combines melting fatty tuna with crisp pickled radish.

Enjoy the contrast of aromas and textures that make this the perfect start to your meal.

◆Cold dish◆ A "just mix" seafood salad of bluefin tuna, salmon roe, and aromatic vegetables ~Special dashi jelly~

This is a fun dish to complete, made with bluefin tuna, salmon roe, and aromatic vegetables, all served with a special dashi jelly.By mixing them, the flavors come together, creating a rich, deep taste.

◆Sashimi◆ Assorted 5 kinds of tuna cuts

A luxurious five-item platter where you can enjoy the unique characteristics of each cut, including lean meat, medium fatty tuna, and rare cuts.

This dish is the core of Takumi-en, allowing you to compare the differences in texture, fat content, and flavor.

◆Hot dish◆ Boiled snow crab platter

The ingredients are boiled in the ocean to bring out the maximum flavor.

Enjoy the elegant sweetness and delicate texture of the flesh.

◆Fried Food◆ Genuine Tuna Rare Cutlet ~Served with Seaweed Salt and Wasabi~

A luxurious cutlet made with rare bluefin tuna.

The seaweed salt and real wasabi bring out the natural flavor of the ingredients.

◆Grilled food◆ Charcoal grilled tuna kama-toro

An impressive dish made with fatty kamatoro grilled to a fragrant charcoal fire.

The outside is fragrant and the inside is melt-in-your-mouth.

◆Hot Pot◆ Genuine Tuna and Negima Hot Pot ~Golden Broth of Kelp and Bonito~

A specialty hotpot made with large slices of bluefin tuna and thick spring onions, served in a golden broth with the delicious flavors of kelp and bonito.

The flavors of the ingredients blend together to create a rich, savory taste.

◆ Final dish ◆ Rice porridge with tuna broth or udon

A blissful final dish, finished with a broth that is packed with the delicious flavor of tuna.

It's a finish that you can enjoy until the last drop.

◆Sweets◆ Today's sweets

We offer seasonal fruits, Japanese sweets, homemade desserts, and more every day.

This is a final dish that gently wraps up the aftertaste of the course.

*Please note that if you cancel on the day, a cancellation fee of 100% (per person) will be charged.

* If you cancel the reservation on the day or the number of people on the day decreases, a cancellation fee will be charged.In addition, if the number of people in a group decreases by 5 or more within 3 days before the visit date, a cancellation fee will be charged.Please note.

* When it is crowded, we may not be able to meet your seat type request.Please note.

* Course content may change depending on the purchase situation.Also, if you make a reservation on the day, the contents may change.

飲み放題メニュー

·beer
・Suntory draft beer
·whisky
・Jim Beam Highball/Cola Highball/Otokoume Highball/Ginger Highball/Kyoho Highball
·Cocktail
・Gin and tonic/Cassis orange/Cassis grapefruit/Cassis soda/Cassis ginger
·sour
・Oolong Highball/Green Tea Highball/Kyoho Sour/Lemon Sour/Calpis Sour/Chu Highball/Grapefruit Sour/Otokoume Sour
·Soft drink
・Cola/Calpis/Orange juice/Grapefruit juice/Oolong tea/Green tea
· Shochu
・Mugizakari/Imozakari (on the rocks, with water, with hot water, with soda)
・For an additional 500 yen (tax included), you can upgrade to the premium all-you-can-drink plan below.
・※The following drink menu has been added
·whisky
· Horn balls
·sour
・Lemon sour at Kotawari Sakaba
·Fruit wine
・Apricot wine/Plum wine/Lychee wine (on the rocks, with water, with hot water, with soda)
·Sake
・White deer
·wine
・Glass (white/red)
・▼For an additional 1,650 yen, you can upgrade to an all-you-can-drink option featuring premium sake from around the country
・※The above premium all-you-can-drink option and the following drink menu are added
・Sake (contents change depending on the season and time of year)
・Tedori River / Snow's Hermitage / Abe Kan / Work / Hakurakusei / Yoshino River / Atago Pine / Tokaimori To / Edo Castle / Hidaka-mi / Oriental Beauty / Ichihaku Suisei / AKABU / Izumo Fuji / Saiga / Senkin / Yamagata Masamune / Mutsu Hassen / Isojiman / Dewazakura / Suigei / Tenpoichi / Chitosezuru / Mimuro Cedar / Bakuren / Nanbu Beauty / Mt. Furukawa / Black Dragon / 29SHO
予約可能時間
12:00~22:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 3 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
予約締切
Until 4 o'clock the next day of arrival

2026/02/07 更新